No matter your skill level in the kitchen, fresh salsa is a quick and easy thing to make. Just like everything else, salsa is always better when it’s fresh versus bought from a store.

Ingredients :
+ 1/2 sweet onion, chopped
+ 1/4 cup fresh cilantro
+ seeded and finely diced jalapeno, serrano, or any other hot pepper, to taste
+ 6 fresh tomatoes, quartered
+ 2 teaspoons white vinegar
+ 1/2 lime, juiced
+ 1/8 teaspoon salt
+ sugar, to taste

Directions :
1. Combine all chopped ingredients in a medium sized bowl. If you prefer a smoother less chunky texture, you can combine the ingredients in a food processor or blender and mix until to your liking.
2. In a separate bowl, combine the vinegar, lime juice, and salt. Whisk together.
3. Combine all ingredients and stir well. Add sugar, to taste, if you desire.